Carnal Dish


My name is Resha and I love to cook! I have many recipes in the pipeline, so sit tight ;)

Food you crave, food you that'll get you laid ;)

1. pertaining to or characterized by the flesh or the body, its passions and appetites; sensual: carnal pleasures.

3. the food served or contained in a dish: The meal consisted of several dishes.

**all photos taken by me. please ask for permission to use them other than reblogging.


What's the best way to make your sinful cinnamon rolls without a standing mixer & dough kneading attachment?

honestly, i’m not sure….but, maybe you could use a dough whisk. they sell them at King Arthur Flour (online).


Reesha... i love your food blog. I do. My ? is about Thanksgiving. I want to brine my turkey. I'm nervous about it though. What do you use as a brine? And also, do you season after brining? or just cook? HELP ME REESHA!!!!!!

a good starter brine for a say 15 to 19lb turkey is 1 cup salt, 1.5 cups brown sugar, maybe some whole herbs, seasoning and what not dissolved in hot water, then cooled/iced and make sure your turkey is fully submerged for at least 6 to 8 hours or overnight. not much longer or it may be too salty. kinda use your best judgement.


stupid tech question. what camera do you use to take the food pics? the quality is amazing

Canon 60D, i use 3 different lenses….click the “about” page on my website